Sourdough bread making workshop
Sat, 22 Nov
|Well Bread Baking School
Prepare for a real hands-on baking experience where you will learn the traditional skills of how to bake delicious, nutritious and gut-friendly sourdough bread with no special equipment and much more....
Time & Location
22 Nov 2025, 09:00 – 17:00
Well Bread Baking School, Ballynabearna, Ballinhassig, Co. Cork, T12 A2YE, Ireland
Guests
About the Event
1-day course, 9am-4.30pm, €175 per person.
Price includes
Coffee/ tea/ homebrew kefir & kombucha served throughout the day.
A nutritious, balanced homemade meal based around sourdough and homegrown organic veggies and herbs.
About 1kg of sourdough loaves of your own making to take home.
A sample of my own sourdough starter to get started straight away!
Tickets
Solo
€175.00
+€4.38 ticket service fee
Sold Out
This event is sold out