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Sourdough bread making workshop. 1 place left!
Sat, 22 Nov
|Well Bread Baking School
Prepare for a real hands-on baking experience where you will learn the traditional skills of how to bake delicious, nutritious and gut-friendly sourdough bread with no special equipment and much more....
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Time & Location
22 Nov 2025, 09:00 – 17:00
Well Bread Baking School, Ballynabearna, Ballinhassig, Co. Cork, T12 A2YE, Ireland
Guests
About the Event
1-day course, 9am-4.30pm, €175 per person.
Price includes
Coffee/ tea/ homebrew kefir & kombucha served throughout the day.
A nutritious, balanced homemade meal based around sourdough and homegrown organic veggies and herbs.
About 1kg of sourdough loaves of your own making to take home.
A sample of my own sourdough starter to get started straight away!
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